Chicago is the home of Italian Sausage and Scala’s Original is the number one seller. Named “Best Tasting Sausage” by both the Chicago Tribune and the Chicago Sun-Times, it’s a distinctive superior-quality product with hand-boned pork loins and pork shoulders coarsely ground, then mixed with salt and fresh natural spices. Stuffed into natural hog casings, Scala’s Italian Sausage has no “second hand” cuts or excess fat. It contains no fillers or extenders.