Includes:

• 2 Pounds of Scala’s Italian Style Beef
• 1/2 Gallon of Italian Gravy
• 1 Jar of Scala’s Giardiniera
• 8 Gonnella Rolls

The windy city is famous for great hot dogs and deep-dish pizza, but no food is more closely identified with Chicago than Italian Beef. This authentic, “up-from-the-streets” sandwich obsession was the creation of one company that has been seasoning and roasting beef to mouthwatering perfection since 1925 – Scala’s Original.

For countless Chicagoans, Scala’s is the only Italian Beef that can satisfy their craving. We are the standard by which all other Italian Beef is judged! That’s because we still prepare our meats the way out Italian immigrant grandfather Pasquale taught us, with no short cuts or compromises. It takes more time and a lot more care, but this extra effort has earned Scala’s products an unequaled reputation for superior quality and flavor.

We select the finest closely trimmed cuts of beef and, using our time-honored family recipe, season them with fresh all natural herbs and spices. No artificial ingredients are ever used. The beef is then oven roasted to perfection. The lean cooked beef is chilled, thinly sliced and vacuum-packed to ensure peak flavor and freshness, ready to be served with our famous gravy.

One bite and you’ll understand why the taste of Scala’s Original is legendary, and Chicago’s first name in Italian Beef.